Ina-Garten

Ina Garten is an acclaimed American cookbook author as well as an Emmy award-winning host of Food Networks current oldest show Barefoot Contessa which began in 2002 and has aired 27 seasons till 2020. Ina started writing policy and nuclear energy documents for the White House. While she initially found the work fascinating, eventually she stopped her interest. Then she bought an Barefoot Contessa a small speciality food store. Prior to selling the company it took her 18 years building it into a highly successful store. Then, a number of books were released and she also wrote columns for magazines. Meanwhile, her Food Network television show too was launched and quickly became a huge success. In addition, she offers products ranging from food ingredients to storage containers and equipment. Ina has never attended any cooking institute and hasn't worked in restaurants. She's completely self-taught. Ina is known for her relaxed way of making food and hosting. She is well-known for her easy recipes like Skillet Roasted Lemon Chicken Macaroni, Cheese and made with beef Bourguignon, and balsamic-roasted Brussels Sprouts.